Mold and mildew can be a big problem in manufacturing settings. According to the National Renewable Energy Laboratory, humidity must remain below 60% to prevent the growth of mold and mildew. Here are more ways to help avoid mold and mildew in your manufacturing facility. 1. Keep Relative Humidity Low As we mentioned, relative humidity […]
Mold and Fungus Prevention
Excess humidity in commercial buildings is a huge cause of concern. Humidity can damage equipment and raw materials, leading to losses. Luckily, commercial dehumidifiers prevent excess moisture in the atmosphere, enabling product and equipment preservation and preventing corrosion. They also create a pleasant working environment by preventing the formation of mold and mildew. Here are
Bry-Air, Inc. environmental control systems allow for a safer and more comfortable environment by efficiently controlling the indoor air quality. In many health care facilities, there is a necessity to assure good indoor air quality, thus large quantities of outside air must be brought into the building through the ventilation system. This outside air can
Bry-Air, Inc. environmental control systems allow for precise control, which leads to increased sales, increased employee productivity and retention, and fewer complaints. Think it\\\’s difficult to increase sales, employee productivity and retention as well as receive fewer overall complaints? This is every owner/manager\\\’s goal and it is possible. Through some simple changes – focusing on
Bry-Air, Inc. environmental control systems allow for consistent control to efficiently prevent the effects of humidity on yeast. The story of yeast is as old as the story of bread. For centuries, yeast has been associated with bread making as a fermenting agent. The origin of bread, though vague, dates back to the Stone Age.
Bry-Air, Inc. environmental control systems allow for consistent control to efficiently prevent the effects of humidity on yeast. Brewing requires large amounts of heat, water and malted grain. All of these components are necessary for growing yeast which turns natural sugars into alcohol. In a brewery, yeast is a beneficial fungus, however, if ambient humidity levels